Lettuce yield and root activity as affected by an ion exchange substrate and mineral nutrition level
Artykuł w czasopiśmie
MNiSW
20
Lista A
| Status: | |
| Autorzy: | Matraszek Renata, Chomczyńska Mariola |
| Dyscypliny: | |
| Aby zobaczyć szczegóły należy się zalogować. | |
| Rok wydania: | 2017 |
| Wersja dokumentu: | Drukowana | Elektroniczna |
| Język: | angielski |
| Numer czasopisma: | 11 |
| Wolumen/Tom: | 40 |
| Strony: | 1627 - 1634 |
| Web of Science® Times Cited: | 1 |
| Scopus® Cytowania: | 1 |
| Bazy: | Web of Science | Scopus |
| Efekt badań statutowych | NIE |
| Materiał konferencyjny: | NIE |
| Publikacja OA: | NIE |
| Abstrakty: | angielski |
| The study involved investigating the effect of ion exchange substrate (IES) addition to a nutrient solution (2% or 5% v/v) on the yield and root parameters of butterhead lettuce (Lactuca sativa L. cv. “Justyna”) under the conditions of basic (1.5-times concentrated Hoagland solution, electrical conductivity, EC 2.41–2.47 dS m−1), and intensive (3-times concentrated Hoagland solution, EC 6.85–7.30 dS m−1) mineral nutrition level. Regardless of the mineral nutrition level, both experimental additions of IES significantly increased the yield and elevated the volume, as well as the whole (WRA) and the active (ARA) adsorptive surface area of roots. It was confirmed that the substrate did not cause salt stress. Additionally, it was revealed that the substrate constitutes a beneficial component of lettuce in non-salinized (basic) or salinized (intensive mineral nutrition level) environment and that the 2% dose was more favorable than 5% dose. |
